Saturday, 5 October 2013

Smoked Salmon with Lemon Dill Spread

This is a simple appetizer, snack or even part of a great lunch. Smoked salmon, some great crackers and a smear of tasty cream cheese and finally topped with a few sliced red onions. Perfect and elegant.

You will need:


  • 2 tbsp slice of cream cheese - 2 cm slice if you are slicing a bar of cream cheese
  • 1 spring onion - finely diced
  • 1 tsp freshly chopped dill
  • 1 tsp finely zested lemon
  • 1 tsp horseradish
  • 1 tbsp mayonnaise
  • 1 tsp chopped capers
  • 3 tbsp lemon juice
  • sliced smoked salmon
  • wasa crackers
  • thin slices of red onion



gather your ingredients. Chop onions, capers and dill. Zest lemon and add all other ingredients to a small bowl. Mix well. 


Add a few slices of smoked salmon to a great cracker, top with some smear and a few onions. You can also add a bit of salt and pepper if you like.


Easy and delicious. Add a nice salad and lunch is served.







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