Saturday, 26 January 2013

Apple Ginger Turkey Sausages

These are great little sausages when you feel like having a low carb meal or you can flatten them to create some sliders or burgers. I made these for lunch and we ate them with some sweet chili sauce and a salad. They are packed full of flavour and just take a few minutes to make.

You will need:
  • 1 lb. ground Turkey
  • 1/2 apple- skin on
  • 1/2 onion
  • handful of fresh cilantro/coriander- stems left on
  • 1 medium hot fresh red chili- seeds/stem removed
  • 2 cloves garlic
  • 2 tbsp ginger - finely grated
  • 1 tsp salt/ 1/2 tsp pepper
  • 2 tbsp olive oil
  • Thai sweet chili sauce

Step 1: in a food processor add apple, onion, cilantro, fresh chili and garlic and process until pureed finely.

Step 2: add salt, pepper and olive oil. Mix well.

Step 3: form into sausages or burgers and grate fresh ginger and spread  it like a paste across the tops of all sausages.

Step 4: grill until cooked and serve with sweet chili sauce.

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